|Recipe Name:||Pickled Bologna Spred|
|From the Kitchen of:||Kris Costley|
|Ingredients:||1 ring Koegel's Pickled bologna (skin removed)|
1 small white onion (peeled and cut into wedges.
1 small jar of dill relish
|Directions:||1. Grind up Koegel's pickled bologna along with onion.|
2. Add dill relish
3. Add Miracle Whip to make the mixture spreadable.
3. Make a sandwich, roll-up, or spread it on crackers.
|Many thanks to Kris of Phoenix, AZ, for submitting this Recipe!|
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