|Recipe Name:||Polish Crout Tomato Style|
|From the Kitchen of:||Timothy Slavens|
|Ingredients:||One package of koegel's polish sausage, one can large of sour crout one can of tomato soup , one table spoon of caraway seeds one teaspoon of fennel , one table spoon of sugar, |
|Directions:||Slice polish sausage into quarter inch slices put in boiling water for three minutes drain, add crout, soup and the rest of the seasonings simmer on stove for one hour and serve , tast great simple and cheep .|
|Many thanks to Timothy of Fenton, Mi., for submitting this Recipe!|
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