|Recipe Name:||Beer Brats|
|From the Kitchen of:||Bruce Swales|
|Ingredients:||Koegel Brats and Beer.|
|Directions:||Place the Brats in the Beer for at least 1 hour and then place them on a hot gril. Do not cook to fast you do not want the skin to break. When finished cooking place in a bun with musterd and oinoins. Oh yeah drink a nice cold beer with it.|
|Many thanks to Bruce of Flushing, Michigan, for submitting this Recipe!|
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